Author(s)

Teng Fei ¹, Shaojie Lv ¹, Yongfang Ma ²

Affiliation(s)

¹ School of Economics and Management, Harbin Cambridge University, Harbin, Heilongjiang, 150030, China
² Public Administration and Law School, Northeastern Agricultural University, Harbin, Heilongjiang, 150030, China

Corresponding Author

Teng Fei

ABSTRACT

Internal control is a key element of modern enterprise management and has a significant impact on enterprise activities. This article suggests explaining the background of the selected topic, discussing the purpose and significance of the research, and reflecting the research status of some domestic and foreign researchers by reviewing and summarizing relevant literature at home and abroad. The research background is Jiangxi Zhengxinchu Health Food Co., Ltd. The limited company has determined the current situation of Jiangxi Zhengxin Chusheng Health Food Co., Ltd., identified existing problems, further optimized the existing problems of Jiangxi Zhengxin Chusheng Health Food Co., Ltd., established an optimization system, clarified optimization goals, and improved the inventory internal control system of Jiangxi Zhengxin Primary Health Food Co., Ltd.

KEYWORDS

Inventory management, internal control, information management system

CITE THIS PAPER

Teng Fei, Shaojie Lv, Yongfang Ma, A Study on Internal Control over Inventories—Taking Jiangxi Zhengxinchu Health Food Co., Ltd. as an Example. Manufacturing and Service Operations Management (2023) Vol. 4: 34-48. DOI: http://dx.doi.org/10.23977/msom.2023.040405.

REFERENCES

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[11] Zhang Penghui. Research on Internal Control Evaluation of Inventory in Company A. Heilongjiang: Heilongjiang Bayi Agricultural University, 2019: 50-51
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